“Detoxify and drain what no longer adds up and make space for what really matters”
Dandelion ( Taraxacum Officinale) ; Milk Thistle ( Silybum marianum ); Artichoke ( Cynara Cardunculus ); Peppermint ( Mentha Piperita); Fennel Seed ( Foeniculum vulgare) and Licorice ( Glycyrrhiza glabra )
- Herbal tea that stimulates liver function, collaborates in the body's detoxification processes and promotes metabolism -
Therapeutic properties:
- Dandelion: It is known for its detoxifying and protective liver properties. It offers support to the liver and spleen, stimulating the production of bile, the metabolization of fats and the elimination of toxins through urine, therefore also having a draining effect.
- Milk thistle: This is one of the most important plants to support liver health, because it contains an active compound called silymarin, which has antioxidant and anti-inflammatory properties, protecting liver cells against damage caused by external toxicity (environment, products toxics, food and pesticides, heavy metals, drugs and medicines, etc.). In addition to its hepatoprotective function, it has the ability to promote the regeneration of already damaged liver cells.
- Artichoke: With the same hepatoprotective and fat metabolizing properties, this plant stands out for its ability to reduce bad cholesterol (LDL) and triglycerides and increase good cholesterol (HDL), improving cardiovascular health. It also has a diuretic action, favoring the elimination of liquids and toxins accumulated in the body.
- Fennel Seeds : As it has a carminative action, this plant stimulates the production of digestive enzymes and bile, facilitating digestion and protecting the liver. In addition, it also supports the spleen and pancreas in metabolizing food.
- Peppermint: This plant has anti-inflammatory and carminative properties that relieve digestive discomfort, relax the muscles of the gastrointestinal tract, and improve digestion, thus reducing the burden on the liver. Furthermore, it gives a fresh and refreshing flavor to your herbal tea.
- Licorice: This is an incredible root, with immense properties that tone all the organs of the body. In liver function, it regenerates liver cells and reduces inflammation. It also has hepatoprotective antioxidant properties. Furthermore, it has a naturally very sweet flavor, which will harmonize the naturally bitter flavors of the plants in this infusion.
“Ideal to take after dinner and at the end of the day, when the liver is at its strongest”
